Thursday, October 14, 2010

Egg Noodles

Egg noodles with peas, parm, milk, cabot cheddar, truffle oil and pepper.
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1 comment:

  1. AnonymousOctober 21, 2010 at 8:40 PM

    Yum. A perfect example of how just a few high quality ingredients make for a delish dinner!
    ~Regan

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